100% Sicilian cherry sauce is a real concentrate of Mediterranean flavors, perfect for enriching your summer recipes. Made with cherry tomatoes picked at the peak of their ripeness, this sauce offers an authentic and fresh taste. Versatile and delicious, cherry sauce can be used in a variety of preparations: from spaghetti with fresh tomatoes to penne alla norma, from rustic pizzas to flavorful bruschetta. It is also ideal for making light soups and refreshing gazpacho. With 100% Sicilian cherry sauce, every summer recipe is enriched with a touch of authentic Mediterranean tradition, bringing the unmistakable taste of Sicily to the table.
Summer is the perfect time to experiment in the kitchen and bring fresh, light and flavorful dishes to the table.
The key to delicious and varied summer recipes is the use of 100% Sicilian cherry sauce, a preparation that encapsulates all the authentic flavor of tomatoes ripened under the warm Mediterranean sun. This sauce, with its velvety texture and sweet, intense flavor, lends itself to an infinite number of combinations and preparations. Now is the time to indulge your creativity!
Its meticulous production process begins in the fertile soils of Sicily. Cherry tomatoes, renowned for their sweetness and juiciness, are grown under the warm Mediterranean sun and hand-picked at the end of ripening to ensure an authentic, intense flavor. After harvesting, the tomatoes are quickly processed to preserve their freshness and quality.
They are washed, blanched and passed through a fine sieve to achieve a velvety texture, free of skins and seeds. The sauce is then seasoned with a pinch of salt and fresh basil, with no preservatives or artificial additives added.
This attention to detail in production results in a sauce with a pure and natural flavor, balanced sweetness and unmistakable aroma, capable of enhancing any summer dish. The 100% Sicilian cherry sauce not only brings the sunshine and warmth of Sicily to the table, but is also a tribute to the Mediterranean culinary tradition.
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